Full Transcript
https://www.youtube.com/watch?v=tABqc7zH7z4 0:02 foreign 0:05 yeah we're open today 0:08 yep 0:09 who's here we have a few different 0:12 customers today yeah hoot is here 0:16 yep 0:17 uh hootie's here Hootie coming right up 0:21 calm down hold on calm down 0:25 problems with hoodie 0:27 if you don't get hooties wild blueberry 0:30 juice there in time 0:32 you're in big trouble 0:35 oh yeah 0:36 who's flowing a long way to get here 0:39 okay so what do you need what do you 0:41 need 0:43 um we're not serving anything bird today 0:46 no 0:47 uh Hootie and who these friends are here 0:51 we're not serving chicken nothing with 0:53 wings no nothing no birds no we can't 0:55 serve anything like that 0:57 no Quail cartridge nothing no turkey no 1:01 turkey on the menu today at AWS Bar and 1:03 Grill 1:03 that's right you can get some onion 1:05 rings though yes that's fine all right 1:08 let me just keep on going here today is 1:11 a special day actually because AWS Bar 1:13 and Grill is serving a lot of different 1:15 recipes today 1:17 sure 1:18 come on in 1:20 you don't like owls why 1:23 what's the problem 1:25 they scare you 1:26 okay well maybe just don't don't go to 1:29 somebody else's Bar and Grill today okay 1:31 we gotta go 1:34 yes you guys 1:37 you guys don't mind that hoot is here my 1:40 friend and um listen today's day three 1:43 of the medical medium wild blueberry 1:45 challenge I'm really excited about this 1:47 day three day three we did it we're 1:50 three days into this thing this is 1:51 incredible oh 1:54 get a shot going this is the wild 1:56 blueberry juice right here still 10 off 1:58 which is incredible 2:02 amazing there's one down 2:04 one down one to go 2:07 nice 2:10 just let it resonate let it just take 2:13 over let it get to the brain let it get 2:16 to the body let it get to the 2:18 bloodstream 2:20 yeah it feels so good day three medical 2:22 medium wild blueberry challenge but get 2:24 this we're doing potato waffle right 2:26 here here we are 2:28 potato waffle I got my Waffle iron right 2:31 there let's just start making it soon 2:33 too oh 2:35 what else oh 2:38 okay 2:40 we're making this you guys I just want 2:42 to show you right here I'm going to try 2:43 not to knock over everything but we're 2:45 making this the potato waffle with wild 2:48 blueberry sauce have you tried it this 2:51 is right out of brain saver protocols 2:54 and I'm going to read out a brain saver 2:55 too but have you tried this up this this 2:58 this delicious recipe okay I'm excited 3:01 good to see you guys coming on it's day 3:03 three if you wandered in here of the 3:06 wild blueberry challenge we're making 3:08 recipes we're also going to make a honey 3:10 orange and wild blueberry refresher 3:13 that's exciting too all on its own so I 3:16 can't wait to make that 3:18 and will I be able to make it right we 3:21 will see I'm going to pour a little bit 3:22 more wild blueberry juice 3:25 now we have hoot here along with us if 3:30 you guys don't mind 3:33 coming right up coming right up don't 3:35 worry don't worry 3:37 coming right up 3:40 yes yes 3:42 okay I have some backup shots I know I 3:45 drank your shots 3:47 okay 3:48 Dr Leslie might be coming by later 3:51 I think Dr nesbit's going to give you a 3:53 checkup who 3:55 all right you guys so this is day three 3:57 I'm excited about this 3:59 Rumble is not working huh so Susan says 4:02 Rumble is not working bummer bummer 4:06 all right so here we go and if you guys 4:09 if you need to go to medicalbeam.com to 4:12 see me streaming live there we can do 4:13 that too so if you have any problems go 4:16 to medicalmedium.com 4:18 and you can do that so keep keep that in 4:21 mind all right you guys I want to start 4:23 now making the recipe I'm gonna read a 4:26 little bit too out of the brain saver 4:28 books this is special day it's day three 4:30 have you guys been experiencing the wild 4:33 blueberry juice inside of you the wild 4:36 blueberries inside of you have you been 4:38 feeling it what have they done for you 4:41 in your life post about it do reals 4:43 about it do stories about it I would 4:45 love to repost stuff because it's 4:47 incredible when you see people have 4:49 life-changing moments from the wild 4:51 blueberry juice and the wild blueberries 4:53 have you been doing each MDS all these 4:55 years have you been incorporating wild 4:57 blueberries into your life while 4:59 blueberries are different than 5:01 cultivated blueberries 5:03 so I want to run down a few things about 5:05 that too as we get going we're talking 5:07 about ancient food 5:08 ancient peoples 5:11 eating ancient food we're going to go 5:13 into that a little bit too that's 5:15 actually gonna going to be kind of fun I 5:17 think going into that so I'm going to 5:19 turn this waffle maker up a little bit 5:21 I'm gonna get it moving because I want 5:24 to get some waffles going so 5:28 here's what we're gonna do we're gonna 5:30 actually peel these are steamed potatoes 5:32 let's get these over here I got one big 5:35 bowl of steamed potatoes right there 5:38 look at that you guys 5:39 one big bowl of steamed potatoes really 5:44 excited about this Tyler says I felt 5:47 like I was glowing naturally High all 5:49 morning for my wild blueberry bowl last 5:51 night it gives me that feeling too like 5:54 it's just a natural high but when you 5:57 really break it down you're talking 6:00 about a food that has survived on this 6:02 planet for thousands and thousands of 6:03 years it has information in it survival 6:06 information it's an incredible resource 6:10 the wild blueberry so it's not like 6:12 having some cultivated blueberry which 6:14 doesn't give us that feeling and now it 6:17 never gave me that feeling of cultivated 6:19 blueberry so I'm gonna peel back some of 6:21 the skin 6:23 I'm going to peel back some of the skin 6:26 on 6:27 this potato these are steamed potatoes I 6:30 like doing it that way so you don't have 6:32 to take all the skin off you can you 6:34 know but I like doing it because you're 6:36 making waffles and you wanted a certain 6:38 texture 6:40 you know that's a great way to do it so 6:42 I'm going to put this right here in a 6:43 bowl 6:44 I'm going to peel back the skin on a 6:47 bunch of them I'm going to make a few 6:49 different waffles which I'm actually 6:50 really excited about 6:52 so you know a lot of people would be 6:54 like paleo man ancient man what do they 6:57 eat they eat meat meat meat that's what 7:00 it was it was all about hunters hunters 7:02 and gatherers but mainly Hunters 7:04 surviving on meat and meat alone right 7:07 you hear that all the time you know and 7:09 then the vegans are like no they're 7:11 Gathering they're Gathering they were 7:13 surviving on Plants right you know and 7:15 you know there's always that big 7:16 argument right there always happening 7:19 you got the animal protein side of of 7:23 the health movement then you got the 7:25 vegan side of the health movement 7:27 you have that and then you know sad 7:29 enough vegans they get scared and they 7:32 run back to the animal protein movement 7:34 the animal protein movement they'll do 7:37 the same they'll run back the vegetarian 7:39 or vegan or something but that's another 7:41 story another talk for another day 7:44 but what did people eat well it depends 7:47 on what part of the planet they were on 7:49 to begin with that's one right there 7:51 that's one place to understand 7:54 and that determined also a decent amount 7:56 but one thing's for sure berries were 7:59 growing everywhere on the planet that 8:03 anything can grow so berries have always 8:05 been around now 8:06 wild blueberries have been here for a 8:10 very very long time 8:12 so now what did ancient people survive 8:15 on now to begin with hunting was not a 8:18 definitive 8:20 factor that kept people alive back in 8:23 the ancient days so keep that in mind 8:25 okay because you can the amount of 8:28 calories and I actually taught about 8:30 this for over 35 plus years the amount 8:33 of calories you needed in order to hunt 8:37 was unbelievable you can't just hunt on 8:41 no calories we're talking about 8:44 traveling it's not like you go outside 8:47 your door of your Hut or whatever your 8:51 your little shelter and then you hunt it 8:54 five feet away 8:56 especially if the what the weather was 8:58 doing hunting would take a tremendous 9:00 amount of traveling where the animals 9:02 were in order to hunt right and then it 9:05 took physical physical strength to hunt 9:10 and to rhyme right and to carry the 9:15 Beast back as well so if you're hunting 9:17 it took a lot of physical strength to 9:20 carry the Beast back 9:21 this took a lot of calories 9:25 important to know so ancient people 9:28 right if they relied only on Hunting it 9:32 would have not survived 9:34 just the way it works they would not 9:37 have survived if they were relying just 9:41 on hunting and hunting alone 9:44 so that's an important thing to 9:46 understand because a lot of people are 9:48 like no it was all hunting and it was 9:49 all meat 9:51 but that's not accurate so then there 9:55 were times where 9:56 hunting was really really scarce and 9:59 it's been like that on this planet over 10:01 and over again 10:02 so what did ancient people really 10:04 survive on well first of all there was 10:06 always somebody they used in the village 10:10 or community 10:12 to taste test poisonous plant species 10:17 first and foremost there was always 10:20 somebody that had to do the taste 10:22 testing 10:23 98 of all the mushrooms growing on this 10:28 planet throughout these centuries were 10:31 toxic 10:32 so there'd always be a taste tester to 10:34 discover which mushroom may not be toxic 10:37 in order to allow a mushroom to enter 10:40 into the diet of ancient you know 10:43 ancient human beings ancient people 10:47 so 10:49 keep that in mind same thing with 10:52 berries berries were taste were taste 10:55 tested along the way right now there's 10:59 berries with really really dangerous 11:01 alkaloids these alkaloids would kill you 11:04 really quickly and sometimes kill you 11:07 really really slowly so keep that in 11:10 mind too so when it came down to ancient 11:13 people and food it was a lot of Hit and 11:16 Miss trial and error and that's what it 11:19 was about for many many times for many 11:22 many years thousands upon thousands of 11:24 years it was like that 11:26 so that's something to 11:29 think about 11:32 so a lot of people died 11:34 trying to find their way into what was 11:37 safe in The Plant World to eat now 11:40 there's a lot of plant species that if 11:42 consumed 11:44 your liver would shut down 11:47 or your kidneys would shut down 11:50 a lot of plant species 11:53 so it made it very difficult for 11:55 survival 11:57 depending on the region too 12:00 so once this was figured out along the 12:03 way what was safe what wasn't and there 12:05 were still lots of trial by Era 12:10 certain things were established certain 12:12 berries were established too 12:15 and that's important to know 12:17 [Applause] 12:19 all right so I'm just cleaning up my 12:20 board a little bit I'm getting some 12:22 potato it's all set right here all 12:25 skinned down 12:27 so what I did was I took some of the 12:29 skins off right here good to see you 12:31 guys 12:31 I see that someone said Wyman's yep it's 12:34 Wyman's that's what it is it's the wild 12:35 blueberry juice 12:36 is what we're using right that's the 12:39 wild blueberry shots right there it's an 12:41 incredible product I work with Wyman's I 12:43 support them I want the stuff to stay 12:45 around it's an incredible resource what 12:47 it takes to get them out of the field 12:49 this ancient food and then to actually 12:52 press them and to get them in the bottle 12:54 and what I love is all it is is wild 12:58 blueberry juice and that's what I love 13:01 just wild blueberry juice 10 off right 13:07 foreign 13:09 so nice 13:11 so nice 13:12 so these potatoes are already steamed 13:15 keep that in mind 13:17 I got the waffle iron heating up here 13:22 these potatoes are already steamed and 13:25 ready to go I am going to mash them 13:28 but I'm going to find my Masher 13:32 here they are 13:33 here it is and here's the potatoes so 13:35 let's go so I'm going to do a little bit 13:37 of potato mashing right now 13:39 now 13:41 ancient people ate a lot of shoots keep 13:44 that in mind 13:46 paolita says we can we can get wild 13:49 blueberry juice yes it's the Wyman's 13:52 wild blueberry juice right there 13:55 where can you get it Wyman's link is in 13:57 the description link is in the profile 14:01 w-y-m-a-n-s.com wines.com 14:04 that's where you find it right there 14:08 so 14:11 shoots were something that ancient 14:13 people ate what was a shoot 14:15 well you got shoots You Got Roots you 14:19 got rhizomes 14:21 you got mushrooms you've got Twigs you 14:25 got fruit like berries 14:28 ancient figs 14:31 depending on the region and where you 14:32 are but all regions there was always 14:36 some type of shoot you can eat 14:38 hence like the asparagus the asparagus 14:41 is a derivative from an ancient food 14:43 from an ancient shoot 14:45 and then you got tubers it's another one 14:48 too 14:49 so in these ancient Foods 14:51 throughout the centuries a lot of people 14:54 died trying out different rhizomes 14:56 different tubers 14:58 different berries different shoots 15:03 to get here it was a long road for 15:06 ancient people 15:07 it's not something like we see now where 15:10 it's pretty easy we got we have a clear 15:11 understanding of what we can eat and 15:13 what we can't eat 15:16 and even today we eat things we're not 15:19 supposed to eat after all's been said 15:21 and done we still actually eat things 15:24 that we're not supposed to eat how crazy 15:26 is that things are actually not good for 15:29 us and we still do that now 15:32 when you really think about that that's 15:34 amazing 15:35 that's kind of funny so I'm mashing 15:37 these up you guys because I'm making 15:38 waffles then I'm going to make a wild 15:40 blueberry sauce it's in the book right 15:43 here the brain saver books just want to 15:45 show you 15:46 talking about ancient people but we're 15:48 also making that right there 15:51 excited about it check that out 15:54 it's gonna be fun also making a drink 15:56 honey orange wild blueberry refresher 15:59 how insane is that 16:01 it's gonna be really fun 16:03 okay so I'm giving these guys a good 16:05 Mash you don't want your waffles really 16:08 lumpy you don't have to puree them 16:10 that's not what you want to do you just 16:13 want to break them up a little bit and 16:15 mash them some potatoes are softer than 16:18 the others this one right here is a 16:20 really firm potato the waffle recipe is 16:23 in the book Brain saver I'm gonna be 16:26 reading out a brain saver it's in the 16:27 protocols book 16:28 so I'm excited 16:31 so let me just now she's a little bit 16:32 more gonna make some good waffles 16:40 so 16:41 what did ancient man eat well Ancient 16:43 Man didn't survive on meat and meat 16:45 alone 16:47 if that was 16:49 the only option very little survival 16:52 would happen 16:53 so would often would often would occur 16:56 is the drying of things 16:59 so the way we survived and got here 17:02 today it was from drying 17:05 trying everything and anything that's 17:08 what it was about 17:10 okay we're just about there here just 17:13 about there there we go 17:17 all right all right all right crashed 17:19 crash 17:21 but that's why I like being live 17:23 you know I wake up in the morning I'll 17:25 tell SOC you think I'll let like knock 17:27 stuff over today 17:29 so she's like trying not to I'm like no 17:31 let's hope I do 17:33 all right 17:35 so let's make some waffles 17:38 yeah oops 17:43 so I'm gonna actually make these into 17:45 like a little ball I'm gonna put them 17:48 into the waffle iron I'm gonna bring the 17:50 waffle iron up here 17:54 we are alive 17:57 all right now I don't want this too big 17:59 because if this is a small waffle maker 18:01 these waffles are like thin 18:04 if I make it too big 18:07 it's just gonna be like trouble so I'm 18:10 thinking that's probably it right there 18:16 yeah nice all right 18:20 see if we could drop something else 18:24 oh sorry about that 18:27 you're getting upset because I'm 18:29 knocking all this over and 18:30 everything 18:32 are you getting upset 18:35 okay 18:39 oh 18:43 foreign 18:49 this waffle iron is 18:52 getting hot 18:56 it's flip hot 18:59 all right we're gonna pop this in here 19:06 you guys it was just 19:09 if you just got here 19:12 day three of the wild blueberry 19:14 challenge 19:15 day three 19:18 magically appeared or some of these 19:25 all right I'm gonna throw this in here 19:28 I can't help it I like to throw stuff in 19:30 the air 19:40 let's just 19:42 turn this around in a second but first I 19:44 have to do this before I do that so I'm 19:46 going to show you guys I'm going to 19:47 knock this 19:48 together now I might have made this one 19:51 too big of a waffle 19:57 do you guys like waffles these are 19:59 potato waffles 20:01 they're more than gluten free they're 20:03 grain free for people that are really 20:06 worried about grains 20:08 they're grain free 20:15 if you listen to my alien podcast 20:17 you guys medical medium 20:20 podcasts at Apple podcast did you listen 20:22 to the alien episode 20:27 that's an interesting episode it's got 20:29 good information in there 20:31 it's actually really cool 20:33 all right I'm gonna see what I got here 20:35 I'm not gonna open this up yet 20:39 I'm just pushing it down a little bit I 20:41 put more 20:43 batter in that one 20:50 grab myself another hand towel 20:55 all right cool 20:57 so I'm going to make another two 21:01 we got a couple to do 21:02 so 21:04 let's get back to ancient people's talk 21:08 let's talk a little bit more 21:15 survival depended on drying things 21:18 bottom line 21:20 wild blueberries were picked 21:22 during season 21:25 and then dried 21:27 before winter approached 21:31 if it was climate that was still 21:34 somewhat tropical or subtropical winter 21:36 still approached Seasons still change in 21:39 subtropical conditions places 21:42 regardless wherever the berry was picked 21:46 they were dried now certain berries 21:48 don't dry good 21:49 so if it's a wild raspberry it's not a 21:53 great 21:54 drying Berry 21:57 not a great survival 21:59 tool but yet all berries were dried for 22:03 the most part but not only that other 22:05 things were dried too 22:08 that's how survival happens I'm just 22:10 getting another waffle ready 22:15 just rinsing my hands 22:24 if berries didn't exist on this planet 22:27 there's a good chance 22:29 we may not have made it this far 22:34 because ancient people had to rely on 22:37 drying berries in order to make it 22:39 through seasons 22:42 here's a dried Berry right here here's 22:45 the Wyman's whole dried wild berries 22:47 which is really cool too by the way 22:49 check it out what did it look like let 22:52 me open this up 23:02 I'm gonna move my waffle maker over 23:10 want to look at these wild dried berries 23:13 right here 23:18 so that's how survival really happened 23:20 right there branching people 23:22 it was drying things and then carrying 23:26 with you as you traveled all the dried 23:28 items 23:32 these are the dried Wild lubers 23:34 pretty awesome 23:38 Theresa says thank you for making these 23:40 videos I want to make these videos I 23:42 want you guys to have information 23:45 I want you to be able to watch these 23:46 again if you wanted to I like the recipe 23:49 videos and that's what this kind of is 23:51 in the end really I'm making some 23:52 waffles 23:55 I think I gotta make the sauce that I 23:58 have to do pretty soon have you guys 24:00 tried the wild blueberries have you 24:01 tried the wild blueberry juice what have 24:04 you experienced I know what I 24:05 experienced when I have it 24:07 host any real stories or anything else 24:11 or posts of any kind and I at Medical 24:14 medium or tag at Medical medium or 24:16 hashtag medical medium whatever do both 24:18 so I could see it and then repost it 24:23 guys don't mind right 24:25 getting a little tipsy that's why I'm 24:27 knocking everything over 24:30 Dr nesmet might show up later 24:33 wants to do an examination on hoot 24:40 ew's Bar and Grill is getting pretty 24:42 messy over here 24:46 who's why you been so quiet 24:49 I'd never heard you so quiet it's the 24:51 craziest thing 24:52 Hoots usually making a lot of noise 25:02 okay I think I also need 25:06 [Music] 25:07 a glass of wine 25:12 it's getting crazy in here I think I 25:15 need a glass of wine too because who 25:16 wants a glass of wine that's it you 25:18 don't know how to speak owl 25:20 do you listen listen do you hear 25:23 wine 25:26 glass of wine 25:30 please 25:32 of course 25:34 and hurry up 25:36 hurry up fast okay I am 25:38 ah okay 25:41 I was gonna have the glass of wine but 25:43 apparently 25:44 glass of wine 25:46 all right let's get into it a little bit 25:49 I want to read a little bit out of brain 25:50 saver 25:52 perfect 25:57 all right 25:59 let's go you guys 26:05 waffle is not done yet 26:15 you guys you know 26:17 it's always like this at aw's kitchen 26:19 that's all I could say all right so I'm 26:22 on page 93 right here I got the brain 26:25 saver book have you checked out the 26:26 brain saver books anybody new here that 26:29 hasn't seen the brain saver books both 26:30 the protocols book and this one right 26:32 here there's two which is really one 26:34 it's a huge book originally publisher 26:37 couldn't publish it they couldn't do it 26:39 the printing was too hard became two 26:41 massive books filled with information 26:43 packed with information 26:45 and so these are the brain saver books 26:48 right here this is one of them a reading 26:50 out of it Amazon's selling them right 26:51 now get them for gifts for friends and 26:53 family you guys are 40 off right now 26:55 amazon.com us which is really incredible 26:58 and 26:59 I am happy about that so every day so 27:02 I'm reading page 93 27:04 so we'll get into it right now 27:07 everyday toxins and poisons inside the 27:10 brain are a large part of the brain's 27:13 limitations we experience so if someone 27:15 has a brain limitation of any kind 27:19 we're talking about toxins and poisons 27:21 inside our brain so if somebody has a 27:25 brain limitation of any kind 27:29 we're dealing with 27:32 some kind of toxin or poison that's 27:34 inside the brain 27:40 we experience so including emotional 27:42 limitations so if someone has emotional 27:44 limitations we got something that's 27:46 inside the brain that's in the way if we 27:48 have an emotional limitation 27:50 this is mind-blowing information to me 27:53 if an area of the brain is clouded 27:57 with an abundant level of poisons and 28:00 toxins 28:02 ranging from toxic heavy metals to 28:04 solvents to Plastics and other 28:07 petrochemicals to Pharmaceuticals 28:10 that have been there for 20 years 30 28:12 years to air fresheners 28:15 to fragrances descented candles which 28:17 get into the brain and beyond that area 28:20 of the brain that's clouded with these 28:23 brain betrayers 28:25 can almost go into a sleep mode 28:28 so what that means is if there's an area 28:31 of the brain filled with enough garbage 28:34 enough Pharmaceuticals enough toxins 28:37 enough poisons enough anything right 28:39 heavy metals petrochemicals all the 28:42 different stuff are up against chemicals 28:44 chemical solvents everything that we 28:46 breathe in every day everything we're 28:47 exposed to if there's an area in the 28:49 brain that's filled with enough of that 28:52 it can actually put that area of the 28:56 brain into sleep mode it dumbs that part 28:59 of the brain down and puts it into sleep 29:02 mode 29:04 it's incredible because you don't hear 29:05 that from research in science you don't 29:07 hear that from anywhere 29:09 it's just amazing information so this 29:13 doesn't mean we'll be sleeping so it 29:15 doesn't mean you're always going to be 29:16 sleeping just because you might have a 29:17 toxin or poison deep into the brain 29:20 someplace into this area where it's 29:23 actually putting that area into sleep 29:24 mode it doesn't mean that now you're 29:25 going to be sleeping 29:27 or that waffle smelling good at this 29:30 point 29:31 it means an area of our brain is not 29:33 functioning optimally so that means an 29:36 area of the brain is not functioning 29:37 good 29:38 so we'll rely more on other parts of our 29:42 brain 29:43 whoa see so when stuff gets gunked up 29:47 and junked up inside our brain we end up 29:49 relying on another part of our brain 29:54 that's less clouded and clogged up with 29:57 toxins it also means we'll be limited in 30:00 brain function you see a lot of people 30:01 out there they're struggling you've got 30:03 the brain fog they got all the different 30:04 brain conditions right they're 30:06 struggling because they're limited 30:09 because their brain is not functioning 30:11 the way it needs to function 30:15 in 10 years 30:17 you guys are going to see it 30:19 a lot of people's brains aren't going to 30:21 be working 30:22 five years now it's really kicking up 30:26 when emotional centers of the brain 30:28 become filled up and cladded with toxins 30:30 and poisons now that's the emotional 30:32 centers of the brain you guys that's an 30:34 entirely different area of the brain 30:37 we become more reliant on other parts of 30:39 our brain as a result we can become 30:41 limited in our emotional understanding 30:44 of others 30:46 that's when we can't really understand 30:49 others 30:50 because in our emotional center of the 30:53 brain there's some type of contamination 30:56 and that contamination can make it so we 30:59 can't be understanding on any level to 31:01 others 31:03 right do you ever hear those stories out 31:05 there 31:08 Waffle's still cooking do you ever hear 31:10 those stories out there 31:13 where it's like 31:14 the person to be like 31:16 my parents just don't understand me they 31:19 just don't get it or my stepdad doesn't 31:22 get it or you know somebody that my 31:25 stepmom doesn't get it 31:26 or my uncle doesn't get it my aunt 31:29 doesn't get it my brother doesn't get it 31:31 my sister doesn't get it and you ever 31:33 hear those stories out there it's like 31:35 you know the person's like going through 31:37 a lot they're struggling they're 31:39 suffering they've been through a lot but 31:41 for some reason siblings or family or 31:44 friends or best friends just don't get 31:46 it or understand at all what's going on 31:50 because that person that sibling that 31:53 Mom that Dad that the uncle that best 31:55 friend that partner whoever it is has 31:58 something clouding up that emotional 32:00 center of the brain you guys are reading 32:02 brain saver right now 32:03 which is Incredible Book to get to 32:05 people for the holidays and everything 32:08 both these books 32:10 two books 32:14 so we can become Limited in getting in 32:17 touch with our emotional state we can 32:19 become Limited in feeling and expressing 32:21 emotions Limited in harnessing emotions 32:24 too so if it happens to us it happens to 32:27 you it happens to anybody then all of a 32:29 sudden it's hard to even get in touch 32:31 with your own emotional state 32:33 you feel like you're always just lost in 32:36 that depersonalization kicks in too and 32:39 that's what happens when also 32:40 contaminants get into the emotional 32:42 centers of the brain 32:45 toxins and poisons clogging up the 32:47 emotional centers of our brain can also 32:49 mean that we become extremely emotional 32:51 without understanding why how about that 32:53 she ever meet anybody they get really 32:55 emotional they don't know why so now 32:57 they're going to somebody else to see 32:59 they're going to see a past life 33:00 regressionist now they're going to see a 33:02 therapist now they're going to see 33:04 somebody else now they're going they're 33:05 just like they're searching and 33:07 searching 33:08 because they don't understand why they 33:10 become extremely emotional and they 33:12 don't know why so they want answers 33:15 sometimes they get the answer that like 33:17 you know 300 years ago they were Queen 33:19 Victoria or queen somebody and they got 33:21 their heads chopped off and that's why 33:25 in a past life and that's why they're so 33:27 emotional because no one knows why 33:29 someone really is struggling emotionally 33:31 like that they don't know that inside 33:33 the brain 33:34 they got old Pharmaceuticals sitting in 33:36 there they got toxic heavy metal sitting 33:37 there they got all these other things 33:39 that are sitting inside the brain and 33:41 brain stem getting in the way nobody 33:43 knows so we got to come up with all 33:45 kinds of you know cool things I'm not 33:48 saying whatever I'm just saying that it 33:50 happens a lot 33:52 Reggie Natura says that was me before 33:55 medical medium 33:57 dreams can become very intense it's 34:00 another thing that happens too extremely 34:02 emotionally challenging where constant 34:04 dream After Dream After Dream evokes 34:06 emotions because the body is trying to 34:08 heal the emotional centers of the brain 34:10 so if you ever have struggling dreams it 34:13 depends on where all the toxins and the 34:15 poisons and everything is all inside the 34:17 brain and where and what part of the 34:19 emotional centers of the brain 34:20 but if you've ever had this 34:25 um there's there's a reason why that we 34:28 dream like we do because our body is 34:29 trying to out override it to do some 34:31 healing 34:38 so Ruth says there are people with 34:40 limited emotional intelligence 34:43 but seriously it is not always so 34:46 there's people with limited emotional 34:47 intelligence 34:49 everybody has Intelligence number one so 34:53 that's there 34:56 um that's not what you're saying that's 34:57 what I'm saying so your comment is there 34:59 are people with limited emotional 35:00 intelligence but seriously it is not 35:03 always about nutrition 35:05 but I know that's not always about 35:07 nutrition though it is talk though it is 35:09 toxic 35:12 we have many so toxic is what you mean 35:14 we have many paths that are connected 35:19 I'm not saying it's all about nutrition 35:21 medical medium information 35:23 is a vast amount of information so Ruth 35:27 what I what I recommend is you get the 35:29 books 35:30 did the brain saver books maybe cleanse 35:32 the heel tube maybe live a rescue and 35:35 learn about the incredible information 35:36 here including Soul information 35:40 including 35:42 you know other information too 35:46 but thank you for your comment and I'm 35:47 glad you're here I appreciate it and by 35:49 the way you're at the free Wild 35:50 blueberry 35:51 challenge were day three we're making 35:53 wild blueberries it's an incredible food 35:56 and you might want to get some wild 35:58 blueberries sign up for the challenge 36:00 too and you could actually get your free 36:01 grocery list and know what you need and 36:03 all that other stuff for it and you 36:04 could even re-watch the episodes at 36:06 medicalmedium.com 36:08 but what I recommend is getting some of 36:11 this inside of you so it gets to the 36:13 brain so then when you grab the medical 36:16 medium books Ruth 36:18 it'll help you actually open up so you 36:20 know what you're reading 36:23 Ruth says I think the information is 36:25 valid 36:26 well then guess what I am 36:29 I am proven wrong 36:32 and proven right 36:34 thank you 36:36 I'm proven both 36:38 proven wrong because I'm saying that you 36:41 need wild blueberry juice 36:43 and proven right because you said that 36:46 you like the information 36:49 um 36:50 Ruth I need some more wild blueberry 36:52 juice that's what I think 36:54 Brett Winters and by the way thank you 36:56 for your comment once again 36:58 Brett Winters aw what's the difference 37:00 between what you're talking about and 37:02 narcissism 37:04 what's the difference 37:06 well it all depends narcissism 37:10 is one aspect of how the brain works if 37:14 someone actually has problems but the 37:15 soul is always connected too because you 37:17 have four things going on so the problem 37:19 is with the brain and I talk about that 37:20 in the brain saver books 37:23 is you have your subconscious mind your 37:25 conscious mind 37:27 your physical brain and your soul they 37:29 all have to work together 37:32 in here 37:33 okay then that's critical to know 37:36 narcissism can be a blend of problems 37:39 so keep that in mind 37:41 and a narcissist 37:43 could also be a good person 37:45 so it doesn't mean they're a bad 37:47 narcissist versus a good narcissist so 37:50 keep that in mind too so all these 37:52 things matter 37:54 because that's about the soul 37:56 Soul subconscious mind conscious mind 37:59 and physical brain all these things 38:01 combine change everything 38:04 and then the Free Will changes 38:05 everything 38:07 amongst all of it you can have a very 38:09 evil narcissist out there 38:13 because they're free will 38:15 is allowing it or you can have someone 38:18 using their free will to be a good 38:21 narcissist 38:22 it's so vast the understanding and 38:25 what's happening 38:26 one thing for sure 38:28 if someone cleans up their brain 38:31 and they repair neuron damage 38:34 and they were already a bad narcissist 38:36 they might become a good narcissist 38:40 all right Free Will is the key Serena 38:44 said it 38:46 so 38:48 first of all I better get this waffle 38:50 out of the out of the waffle iron and 38:53 Ruth back to you thank you for actually 38:55 your comment and everything it was 38:56 really nice 38:58 okay 39:00 I'm gonna get a plate out right now 39:09 and I'm going to get a waffle out 39:15 you're not making a lot of noise 39:24 all right can you guys see this 39:29 I'm gonna open this up 39:31 foreign 39:34 I'm gonna make another two while we're 39:36 doing this and then we're gonna make 39:38 that's that's a nice waffle nice and 39:41 crispy it's hot 39:44 it's gluten free 39:47 it's dairy free 39:50 what else is it it's grain free 39:54 it's a potato waffle 39:57 it looks amazing 39:59 and I can't wait to 40:01 eat it so 40:03 crispy and hot I'm gonna put that in the 40:06 place 40:07 I'm gonna pop this in now 40:12 so let's make another 40:14 drop that down 40:18 squeeze it down you guys 40:21 right I mean isn't that waffle doesn't 40:23 it look good I can't wait to put the 40:25 wild blueberry sauce on it to be honest 40:27 I'm actually really looking forward to 40:29 it 40:34 guys I see people asking I do have a 40:36 supplements directory on medical 40:37 medium.com where I have kitchen tools as 40:40 well on medical medium.com check it out 40:44 foreign so I'm just kind of pushing this 40:47 down squeezing that waffle out so it 40:49 actually moves around 40:52 okay 40:54 place it back over here 41:02 just want more than one waffle 41:12 how's that look you guys see that on 41:14 there 41:17 all right 41:19 all right all right let's go back to the 41:20 book too you guys I'm reading out a 41:22 brain saver right here 41:25 I'm excited about these books have you 41:27 had a chance to find them over 100 41:30 recipes I'm making some of the recipes 41:32 the wild blueberry recipes in here as 41:35 you can see Wild blueberry is a big part 41:37 of the books 41:39 in some way shape or form because 41:45 of the power of the wild blueberry it's 41:47 really incredible food it's a wild food 41:51 and so I want to talk about this one 41:52 thing because people still bring this up 41:54 they say 41:55 wait a minute is the Wyman's wild 41:56 blueberry juice is it organic so let's 41:59 cover that for a couple of seconds too 42:01 because I did it the other day 42:04 so here's how it works with organic 42:07 farming 42:09 the crops can't protect themselves they 42:12 don't have the ability to protect 42:13 themselves 42:14 so they have to be sprayed constantly 42:17 so when it comes down to organic crops 42:19 they have to spray the crops many times 42:22 three times a week in many cases 42:25 so keep that in mind 42:27 so when it comes down to organic food 42:29 organic food has to be continually 42:32 sprayed in order for you to get 42:35 something out of it 42:37 if they don't continually spray 42:40 you're not going to get the food you 42:41 want it's not going to look good it's 42:44 not going to be good now organic crops 42:47 are sprayed with nicotine and copper 42:51 keep that in mind Copper's toxic 42:54 they're not using a trace mineral Copper 42:57 from a fruit or a vegetable that 43:00 naturally has it happens to be there 43:01 they're using industrialized copper in 43:05 the organic sprays 43:07 with nicotine and other things like MSG 43:11 now 43:12 when they spray organic crops 43:15 they're spraying those crops with 43:17 pollinator killers 43:19 that means the bees get injured 43:21 and other pollinators get injured 43:24 so 43:25 every time someone hits me with that 43:28 hole why isn't this wild food organic 43:32 and that's that's a problem why is it 43:35 organic 43:36 I said the other day don't give me that 43:38 holier than whatever thing about that 43:42 because you just don't know the 43:43 information so it's important so let's 43:46 step into it a little bit further 43:49 so 43:51 okay so wild blueberries 43:54 or wild food 43:56 tends to itself 43:58 almost always that means 44:03 bugs don't come and hurt the wild food 44:07 because the wild food will hurt the bug 44:09 keep that in mind 44:11 if there ever is a situation where there 44:14 is a bug affecting a certain part 44:17 of a field somewhere then yeah Wyman's 44:20 will use a spray but they won't use a 44:23 pollinator killer and then they test 44:26 their berries 44:27 and they test them out and they find 44:30 their zero percent pesticide residue but 44:33 here's the thing organic farmers don't 44:37 test their food for you as a consumer to 44:42 make sure you don't have any nicotine in 44:46 your organic produce 44:47 MSG in your organic produce and copper 44:51 they're not testing for that they're 44:54 under the blanket term organic produce 44:58 keep that in mind too 45:00 and so and then some of the people which 45:03 is really crazy some of the people that 45:05 will actually complain and say well why 45:08 does wild blueberry juice is not organic 45:10 that same person 45:12 eat at a restaurant two weeks ago and 45:15 had conventional sprayed food 45:17 that was sprayed though sprayed to 45:20 not like a wild food that really rarely 45:24 gets sprayed and they tested for zero 45:26 percent pesticide right instead they're 45:28 in a restaurant somewhere traveling 45:30 they're sitting there on their high 45:31 horse saying how oh oh why blueberries 45:34 aren't organic and they're sitting there 45:36 in some restaurant eating two or three 45:37 items in their dish that was completely 45:40 conventional and highly sprayed 45:42 so keep that in mind too there's a big 45:45 difference between organic and wild wild 45:48 is a food above organic no matter what 45:52 wild is above organic and that's the 45:55 incredible part of it all 45:57 but organic produce is sprayed three 46:01 times a week with pollinator killers 46:04 and that's not helping the bees 46:07 lyman's doesn't hurt their bees 46:10 keep that in mind 46:12 and they spray only when they need to 46:14 rarely depending and when they do they 46:16 monitor it and they don't use a 46:18 pollinator killer 46:20 and that's absolutely incredible because 46:22 it's a wild food and it takes care of 46:25 itself so this is like a really 46:28 important education on organic food when 46:31 I go to the store right 46:33 and I see some organic produce 46:37 I buy the organic produce but I don't 46:41 buy it ignorantly 46:43 I don't buy it that way I buy it going 46:47 that's probably got a load of copper and 46:49 MSG on it that's probably got a load of 46:52 nicotine on it 46:54 and I'm gonna wash my organic produce 46:56 when I bring it home because I know it's 46:58 got nicotine residue MSG residue and 47:01 copper residue I don't have to worry 47:04 about that when I'm drinking my wild 47:05 goober juice it's like freedom because 47:08 it's wild food but when I go to the 47:10 store that's what I well that's what I 47:12 see I see food because I have I see 47:15 everything right because that's that's 47:17 just who I am 47:19 and so I don't have blinders on I I'm 47:23 not allowed to have blinders on I have 47:25 to see everything for what it is 47:29 Janessa says I love when aw shines truth 47:32 through the brainwashing exactly 47:33 brainwashing 47:35 organic fields are so heavily Laden in 47:38 nicotine and copper it is almost 47:40 disturbing and disgusting but yet I 47:44 still choose organic food because 47:45 organic's better than 47:47 standard conventional 47:49 cultivated conventional produce organic 47:54 is better than that produce while food 47:57 is different it's above all of them 47:59 while food is above conventional produce 48:03 and above organic produce it's above 48:07 both of them 48:09 and that's how it works 48:11 really important to know because I know 48:14 that people get they get on their holy 48:15 horse and they're just like let's slay 48:18 aw let's take them down because he 48:21 doesn't know like what and they just 48:23 want to take me down it's like oh all 48:26 you're doing is just like 48:27 being like ridiculous because you don't 48:29 know what's going on and that's how it 48:32 works 48:34 and I'm gonna have a 48:37 nice little shot right here 48:42 all right 48:45 I'm gonna crack another bottle open 48:46 while we're looking into stuff you guys 48:48 I got I gotta start making a blueberry 48:50 sausage a little bit but I want to make 48:51 another waffle 48:56 all right you guys 49:01 all I have to do is take the time to 49:02 fully explain it's hard to keep up with 49:05 all the debunking 49:06 I already worked 24 7. 49:09 I'm already working 24 7 right trying to 49:12 get out free information do everything I 49:14 need to do and so it's hard to always 49:17 try to teach and explain and debunk 49:19 stuff misinformation it's so hard to 49:23 constantly do that 49:25 but what you'll notice is people get 49:27 hurt along the way right they get hurt 49:30 along the way 49:31 because they'll get scared about Misty 49:33 something they'll get some 49:34 misinformation and then they lose a 49:36 chance to even get what they need 49:38 and I can't answer every you know 49:39 everyone's 49:41 you know attack 49:48 I mean I can't tell you how many fake 49:50 stories there are 49:52 how much fake crap was made up about me 49:54 out there 49:56 and that's how Darkness works 50:00 they're the ultimate just whatever 50:02 and there's not enough time 50:05 in my day or in my week to just battle 50:07 all the 50:09 silly stuff Ariel says calm down ew all 50:12 right 50:13 but calm down 50:15 but yeah 50:16 the thing is it's important to know 50:17 because you know when I see that all the 50:19 time like it's not organic it's like 50:21 what anyway you guys I'm reading out of 50:24 brain saver right here and I'm making 50:25 actual waffles I'm excited 50:28 Hoots here with me who's been awfully 50:31 quiet but that's how who it is sometimes 50:35 so I want to look through I want to talk 50:37 about a couple other things in here that 50:38 are so powerful in this book right here 50:40 too okay 50:42 and 50:45 I'm in your emotional brain chapter 50:47 right here which is one of the most 50:49 incredible chapters in brain saver I 50:51 mean there's so many incredible chapters 50:52 in here 50:54 um and in the emotional brain chapter 50:56 it's so filled with with just incredible 50:58 information 51:01 and I want to read a little bit more in 51:02 a moment but let me get these waffles 51:04 going 51:12 all right let's make a wild blueberry 51:15 sauce first 51:18 got one more waffle in there that's 51:20 cooking right away 51:22 so two cups of Frozen 51:25 wow blueberry 51:27 I got some wild blueberries right here 51:29 let's get them into the pan 51:34 so we're going to do about two cups now 51:36 you can measure it 51:39 if you'd like I usually kind of know 51:41 what I'm doing with two cups it's pretty 51:43 easy straightforward but I do want to do 51:45 a little bit of a measurement for you 51:46 guys here 51:51 there we go 51:55 how many wild blueberries do you guys 51:57 eat do you have them in your hmds are 51:59 you eating them every day are you having 52:01 some of the juice 52:03 there we go we got the two cups we're in 52:05 here 52:10 [Music] 52:17 AWS Bar and Grill has got a lot going on 52:19 today 52:21 we're gonna do a quarter cup of maple 52:23 syrup 52:26 to get that in here 52:33 there we go 52:35 nice 52:37 nice quarter cup of maple syrup we're 52:39 making the blueberry sauce 52:42 wild blueberry sauce 52:52 [Music] 52:54 keep it together keep it together one 52:56 teaspoon of vanilla 53:07 are we at half time 53:11 one teaspoon of vanilla 53:15 there we go 53:18 nice 53:23 okay guys and then we're doing two 53:26 teaspoons of arrowroot powder 53:28 got my area powder right there check it 53:31 out 53:32 drop that in there 53:40 all right 53:43 let's mix this up a little bit 53:53 here we go 53:55 [Music] 53:57 we're at halftime 54:04 incredible 54:11 who 54:16 hoodie doesn't come around as often 54:18 [Music] 54:21 all right there we go 54:26 you guys ever heard an owl 54:29 that night have you ever been 54:31 blessed to hear in Iowa at night 54:34 it's really a beautiful thing 54:36 incredible 54:38 the secret mm music is that the secret 54:42 medical media music got another waffle 54:44 we should be good 54:47 foreign 54:50 guys I gotta make some orange juice 54:52 really quick because I'm going to make 54:53 the refresher so let's get into it 54:57 all right 54:58 got some oranges right here 55:01 [Music] 55:07 I'm excited about this because making 55:09 recipes out of brain fever is like 55:12 really like I'd rather do this than so 55:16 many other things right 55:18 I would rather do this 55:21 I mean really you know 55:24 so this is how the protocols 55:30 or actually this one's not so let me 55:32 just get this together here 55:33 let's just squeeze some orange juice 55:35 here 55:38 but I love making recipes out of the 55:40 brain saver book I'm going to be making 55:41 so many of them 55:43 I'm making the wild blueberry sauce out 55:46 of the brain saver book 55:54 so if you just enter here and you're 55:55 wondering where you are we're in the 55:57 brain 55:57 we're in the brain saver book we're 55:59 reading out of there we're also doing 56:01 the wild blueberry challenge day three 56:04 I'm squeezing some oranges right now by 56:06 hand I like to do it that way I like 56:08 being connected 56:10 to 56:12 this incredible fruit in my hand right 56:13 here I'm making the honey orange wild 56:16 blueberry refresher It's a Wonderful 56:19 drink 56:25 okay and I just need a cup of fresh 56:30 squeezed orange juice 56:32 we just got a little bit more to go 56:34 and we'll be roughly around a cup 56:40 by the way you guys Wyman's wild 56:42 blueberry juice is coming to Europe 56:44 early next year 56:46 I mean that's exciting to me 56:49 really is 56:51 and other parts of the world later in 56:53 the year how incredible 56:56 my son squeezed all of my oranges for me 56:58 so you're doing this too you're doing 57:00 the honey orange wild blueberry 57:02 refresher too your son's amazing squeeze 57:06 all the oranges for you that's 57:07 incredible all right we got a cup right 57:09 there 57:10 three 57:12 two 57:15 that's very special 57:18 all right so 57:20 we need a cup of 57:22 wild blueberry juice 57:29 we could do a couple of things we could 57:30 just add it straight to this 57:32 because 57:37 so we're going to add a cup of the wild 57:40 blueberry juice right to here 57:48 okay that's one cup of freshly squeezed 57:51 oranges that's one cup of wild blueberry 57:54 juice 57:55 too fun two to three tablespoons of raw 57:57 honey 58:06 spoons of raw honey let's do that 58:14 we have one tablespoon 58:21 we're going to knock down another 58:23 tablespoon of raw honey 58:25 great for the holidays 58:27 think about it right 58:30 any of you guys pressured to have to 58:32 drink champagne and wine and other stuff 58:34 during the holidays are you guys under 58:36 pressure at all I'm gonna do about two 58:38 and a half 58:40 are you guys Under Pressure to drink 58:42 like eggnog and all kinds of other 58:44 different things and what I love about 58:46 the wild blueberry refresher and also 58:49 the wild blueberry drinks 58:51 they're in the brain saver books 58:53 it's just an incredible option for 58:56 holidays like even if it's just holding 58:58 a glass 59:01 right holding a glass of of 59:03 what you know everybody's holding wine 59:05 and you got your wild blueberry juice in 59:07 your wine glass I mean even that alone 59:09 is amazing 59:15 so we're cooking up 59:20 everything here 59:23 foreign 59:27 so I'm stirring up my drink 59:31 ice is optional 59:35 so you can definitely like have some ice 59:37 that is optional 59:46 now what you want to do is you want to 59:47 serve this drink immediately by the way 59:51 giving it a good stir 59:53 all right 1:00:03 aw's Bar and Grill has a lot going on 1:00:05 here bear with me 1:00:10 and aw is 1:00:12 famous 1:00:14 for making a mess 1:00:20 it's got a control in here 1:00:25 I just want to mix this up a little bit 1:00:27 more 1:00:31 thank you 1:00:38 I want that honey to actually really 1:00:41 blend into the drink just right 1:00:53 all right I think we're getting closed 1:00:57 got blueberry sauce so while blueberry 1:00:58 sauce is actually coming around nice too 1:01:03 I just want to get a little bit of 1:01:04 orange peel here 1:01:06 you guys don't mind 1:01:21 all right 1:01:23 let's go 1:01:25 do you guys like to come over 1:01:28 then have one of these 1:01:36 that is an incredible Refresher 1:01:40 I don't even know what to say 1:01:43 I got the orange peel in there too look 1:01:46 at that right there you guys 1:01:48 there it is 1:01:54 I think it looks amazing 1:02:02 blueberry sauce is actually coming along 1:02:04 just fantastically 1:02:16 and I have to get the waffle now 1:02:19 and it's just about ready 1:02:21 here's another waffle 1:02:27 third in just so it's in there but 1:02:30 you guys there's the waffle right there 1:02:31 golden brown 1:02:34 there's no eggs in this waffle there's 1:02:37 no butter there's no nothing no Dairy no 1:02:39 anything 1:02:40 which is really incredible there's no 1:02:42 fat in this waffle too you want to put 1:02:45 my waffles right here 1:02:49 guys get a good look at that 1:02:51 get get the blueberry sauce going 1:02:55 are you okay who are you all right 1:03:01 who's hungry 1:03:03 want some waffles and some wild 1:03:05 blueberry 1:03:06 sauce too is that what you want 1:03:09 you guys know owl 1:03:13 okay what else 1:03:16 wants a mouse 1:03:18 on the side of the waffle 1:03:21 okay what kind of mouse 1:03:23 just any old mouse 1:03:25 hoot wants a mouse on the side of the 1:03:27 waffle beside actually a side of mouse 1:03:31 you like mice 1:03:34 you'll do what a rat 1:03:36 a wrap okay 1:03:41 I mean I I I maybe it was Bar and Grill 1:03:43 I don't think we have mice on the menu 1:03:45 but who you always do this to me every 1:03:48 time 1:03:49 can I try this 1:03:53 um 1:03:54 that's insane 1:03:56 that's incredible 1:03:59 so good all right so what I'm going to 1:04:01 do 1:04:02 is I'm going to put this on the waffles 1:04:04 right here 1:04:09 there we go 1:04:15 I'm excited 1:04:30 here we go 1:04:45 amazing 1:04:54 he put more on there if you want less 1:04:56 that's what I like right there 1:04:58 I actually like a little more than that 1:05:02 on top of my waffles 1:05:04 I like more wild blueberry sauce the 1:05:07 more the better 1:05:12 okay 1:05:14 right here you guys 1:05:17 amazing 1:05:20 that is an incredible dish right there 1:05:22 if you don't mind 1:05:27 something so good for you 1:05:29 it's not ladled in fat 1:05:32 and I say that really because what 1:05:34 happens is people combine all that fat 1:05:36 on top of everything and in everything 1:05:40 none of that's in here it's a potato 1:05:42 waffle 1:05:44 no grains 1:05:45 no Dairy no fat 1:05:48 and a wild blueberry sauce Alexandra 1:05:52 says the shots are making my brown spots 1:05:54 and skin tags disappear and more 1:05:56 incredible 1:05:59 I'm gonna take Hoots glass of wine 1:06:03 I'm gonna take some of this Refresher 1:06:07 so good I'm also gonna 1:06:09 dig into these waffles as well I might 1:06:13 make them all day actually 1:06:15 I think I'm gonna make waffles all day 1:06:18 long because I have plenty of batter 1:06:20 right here left over 1:06:22 Suzanne Boyer says what shots are you 1:06:25 drinking for that 1:06:26 right now 1:06:27 I'm drinking wild blueberry shots 1:06:31 what do you mean 1:06:34 can I 1:06:37 use my teeth on this one 1:06:39 can I use my teeth 1:06:41 I got I don't have four hands 1:06:45 I'm I'm having these shots straight wild 1:06:47 blueberry juice 1:06:52 okay 1:06:54 you guys I'm excited listen let me know 1:06:57 your experiences seriously what kind of 1:06:59 results do you get from wild blueberries 1:07:01 have you tried the wild blueberry juice 1:07:03 have you felt that some people say it 1:07:06 does all kinds of incredible stuff for 1:07:07 them 1:07:08 it's an amazing food watch day one and 1:07:10 day two streamed at medicalmedium.com 1:07:12 re-watch day one and day two I talk 1:07:15 about incredible things and such good 1:07:16 information what results are you 1:07:18 experiencing 1:07:20 uh put some stories out if you'd like 1:07:22 some real some posts and then at Medical 1:07:24 medium that I got medical medium and 1:07:26 hashtag medical meme so I can share them 1:07:28 too 1:07:29 you book both at the same time so I 1:07:31 could see them and then share them and 1:07:33 you guys with brain saver have you left 1:07:36 the review do you like the book have you 1:07:38 left a review on Amazon which helps 1:07:40 other people find their way on both 1:07:42 these incredible books right 1:07:46 and incredible recipes in these books 1:07:50 so we have just forewarning these books 1:07:53 are filled with so much information it 1:07:55 takes time to read it but everything you 1:07:57 will read will blow your mind and it's 1:07:59 way ahead of science and research and 1:08:03 these books are going to save a lot of 1:08:04 lives which I'm excited about so it was 1:08:07 worth every bit of the pain and 1:08:09 suffering to actually put them together 1:08:12 get on my newsletter 1:08:15 information about the light blast will 1:08:17 be coming up soon so get on the 1:08:20 newsletter so you can have a chance to 1:08:22 sign up 1:08:24 all of this is just wonderful stuff all 1:08:26 free free free 1:08:29 get the books for friends and family as 1:08:31 gifts and all that if you don't have 1:08:33 money to get the books 40 off at 1:08:35 amazon.com go to the library get them 1:08:37 for free doesn't matter to me so I want 1:08:39 you to have them 1:08:40 keep an eye on medical medium.com 1:08:42 because it is packed with information 1:08:45 and we're enhancing it constantly and 1:08:46 constantly we're doing so much there I'm 1:08:48 going to have some waffle if that's okay 1:08:53 now you can do so many things with 1:08:55 waffles now I always eat them by hand 1:08:57 right I don't use a fork with waffles 1:09:00 mostly I tend to like eat them like this 1:09:03 like like it was a little pizza 1:09:05 um 1:09:07 all right that's insane 1:09:09 so good 1:09:13 all right this is amazing 1:09:16 what huh what no huh 1:09:22 oh 1:09:24 now I'm just like I think I just 1:09:26 disappeared 1:09:28 look out for imposters you guys they 1:09:30 claim their medical medium Anthony 1:09:31 William 1:09:34 and you can now report in postures 1:09:37 at medicalmedium.com so if you see an 1:09:39 imposter they're claiming to be me 1:09:42 and they got my profile and they say 1:09:44 they're me and they're offering 1:09:45 consultations and all that which I don't 1:09:46 do 1:09:48 report them at medicalmedium.com I got a 1:09:50 little section on there 1:09:52 amazing 1:09:54 so good have you guys tried this 1:09:57 Rita says it's like pizza 1:09:59 so good 1:10:01 looks delicious 1:10:07 I love the blueberry sauce too the wild 1:10:09 blueberry sauce 1:10:11 when you can have something like this 1:10:12 that's that healthy that that's good for 1:10:15 you 1:10:15 it's a whole nother game 1:10:19 [Music] 1:10:25 insane who are you okay 1:10:29 who don't worry 1:10:32 I know there's no side of mouse and 1:10:35 there's no you want a rat 1:10:38 who do you want a rat 1:10:44 who I know you're mad at me 1:10:47 um 1:10:52 right 1:10:54 you guys 1:10:58 um Dr Nesbit finally came in he just got 1:11:01 out of surgery 1:11:03 Dr Nesbit would you like 1:11:07 Dr Nesbitt would you like a piece of 1:11:09 waffle 1:11:13 don't worry about Dr Nesbit 1:11:15 who likes Dr Nesbit because Dr Nesbitt 1:11:18 is a bird 1:11:21 you know 1:11:24 you're so good 1:11:26 Dr Nesbitt 1:11:29 Dr Nesbit is upset he feels like he 1:11:31 wasn't invited 1:11:33 he crashed he crashed the third day 1:11:38 I remember 1:11:41 incredible wild blueberry wobble 1:11:44 I don't care what anybody says 1:11:46 this is incredible 1:11:52 don't ignore hoops 1:11:59 you know 1:12:01 you guys I love you guys 1:12:06 thank you for hanging in there for the 1:12:07 ride 1:12:10 yep 1:12:13 well 1:12:16 all I can say 1:12:23 all right 1:12:29 Dr Nesbit 1:12:31 wants to go 1:12:37 all right guys 1:12:40 God bless you 1:12:42 please go back here